Description
by
Theo Hernandez (Author)
Discover how simple and delicious traditional Indian cuisine can be. The Indian Instant Pot Cookbook offers fast and easy takes on classic Indian dishes―all designed to be cooked in your electric pressure you’re new to Indian food or looking to experiment at home, The Indian Instant Pot Cookbook keeps things simple with limited-ingredient, quick-fix recipes for everything from Basmati Pulao to Chicken Tikka Masala. Learn how to properly use your Instant Pot, stock up essential spices, substitute ingredients, and cuisine made easy―This Instant Pot cookbook shows you how to speed up your cooking with simple recipes that don’t sacrifice flavor, plus lists of must-have ingredients and needs restaurants? Let the Indian Instant Pot Cookbook show you how to start making delicious curries and more at home.
Number of Pages: 90Dimensions: 0.19 x 11.02 x 8.5 INPublication Date: November 04, 2020
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