Description
Title: How to Cook Meat
Author: Chris Schlesinger
ISBN: 9780688161996
Publisher: William Morrow Cookbooks
Published: 2000
Binding: Hardcover
Language: English
Number of Volumes: 2
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher : Describes how to choose the right meat to buy and how to cook it to perfection, including information on everything from steak to meat loaf.
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