Description
Experience a taste of the island life in your own backyard with 50 flavor-packed and family-friendly barbecue recipes, including Grilled Garlic Shrimp, Soy Maple Salmon, and much more!
You dont have to go on vacation to enjoy the tropical flavors of the Pacific! With The Ohana Grill, you can have your own personal luau every night with delicious recipes made for your outdoor grill. Written by two Honolulu-based writers, this book uses their island upbringing to explore the diverse cultures and flavors that make up Hawaiian grilling. Ono (delicious) recipes include:
Grilled Mahi Mahi
Kalua Pork Quesadillas
Grilled Smores
And much more!
Whether youre new to lighting the grate or an experienced BBQ chef, these accessible recipes will bring the flavors of Hawaii to your taste buds, regardless of where you live.
Author: Adrienne Robillard, Dawn Sakamoto Paiva
Binding Type: Paperback
Publisher: Ulysses Press
Published: 05/02/2023
Pages: 112
Weight: 0.61lbs
Size: 9.25h x 7.50w x 0.31d
ISBN: 9781646045365
Language: English
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