Description
Using this simple step-by-step guidebook discover how to produce fresh, organic food for your family–all year round!This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter available in this series: The Backyard Homestead Seasonal Planner, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How.
Author: Carleen Madigan
Publisher: Storey Publishing
Published: 2/11/2009
Pages: 368
Binding Type: Paperback
Weight: 1.7 lbs
Size: 8.9″ H x 6.9″ L x 1.1″ W
ISBN: 9781603421386
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